We fry all our Korean fried chicken in the traditional method. A black pepper sauce gives these some heat, but the garlic and onions balance it out well. Served in a savory sauce with a mild tang of garlic. Brushed with a sweet, soy-based sauce, these are light on heat and heavy on flavor. A soy-based sauce with extra chicken road 2 app spice thanks to a cinnamon blend and chili garnish. Inspired by Chinese mala seasoning, this flavor is very sweet and very hot.
- We fry all our Korean fried chicken in the traditional method.
- Addictive Red Hot sauce
- Hand brushed, hand battered, and fried at lower temperatures for longer periods of time.
- Addictively Hot sauce and Snow sauce
GARLIC SOY
Hand brushed, hand battered, and fried at lower temperatures for longer periods of time. Addictive https://chicken-road-2-online.com/ Red Hot sauce Addictively Hot sauce and Snow sauce Many visitors come to try perfectly cooked butter chicken, chicken roti and biryani.
- We fry all our Korean fried chicken in the traditional method.
- Inspired by Chinese mala seasoning, this flavor is very sweet and very hot.
- Addictively Hot sauce and Snow sauce
- Brushed with a sweet, soy-based sauce, these are light on heat and heavy on flavor.
